A Little Middle East Cookbook. Illustrated by Katherine Greenwood.
by [Cookbook] Visick, Jacquey.
A Near Fine copy with a remainder mark on the bottom edge in a Near Fine unclipped dust jacket with a tiny nick to the top edge. This small format cookbook is part of the Chronicle Books Little Cookbook series and features a selection of authentic recipes with easy to follow instructions for traditional dishes like hummus, Tabbaouleh, Dolmades, stuffed eggplant Lentil soup and other classic dishes. 60 pages. Complete with a recipe bookmark.
Edition: First Printing of the First US Edition
Book Id: 25510