Item #27106 Chez Panisse Cooking. Cookery, Paul Bertolli, Alice Waters.

Chez Panisse Cooking.

New York: Random House, 1988. First Printing of the First US Edition. A Fine tight copy in a Fine dust jacket. .This copy is signed by both Waters and Bertolli. This is the original 1988 edition in whcih chef Bertolli (who worked with Alice Waters) presents the Chez Panisse kitchen's explorations and re-examinations of their earlier triumphs. Chock full of the restaurant's legenday recipes as well as informed commentary on food and their unique combination of ingredients, with photographs by Gail Skoff. Item #27106

Price: $200.00

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