West Indian Cookery. 363 Recipes. Cookery, E. Phyllis Clark.

West Indian Cookery. 363 Recipes.

Edinburgh: Thomas Nelson and Sons, 1966. Later printing. A Fine tight copy with a previous owner inscription on the title page in a Fine dust jacket. This book was prepared by the author at the request of the Trinidad and Tobago Nutrition Committee. Much importance is attached to nutrition and diet in the West Indies Islands and the purpose of this book is to foster in the young a better understanding of the importance of good dietary practices. Item #27427

Price: $95.00

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